SEASONAL DÉCORThe fall components were purposely subliminal at Adam's reception and Melissa: dehydrated greenery and blooms, figs, and warm candlelight. The ornamentation that is one overtly autumnal was a pair of heirloom pumpkin displays. The bluish gray skins were carved with the couple's initials, revealing a soft orange flesh that matched the colour palette perfectly.
WOODSY WEDDING CAKEAt Steve's fall wedding in Calistoga, California and Megan, a faux-bois cake brought the outside in.
ACORN BOUTONNIEREFor his walk down the aisle bridegroom Joshua topped off a brown suit with a lighthearted tie along with an autumn boutonniere of oak leaves and acorns tied with a jaunty bow.
WEDDING GIFTSRobert's wedding and the guys in Maria received a pair of comfortable leather slippers and bridesmaids were given plaid blankets to keep with a comfy autumn motif.
KEEPING SNUGAt Giovanna and Schuyler's California nuptials, shawls were set out using a calligraphed tag reading "cuddle up and remain warm" so guests could keep comfy as temperatures dipped.
FLOWER GIRL CROWNAny flower girl will be honored to be crowned by this autumnal accessory.
FIG PLACE SETTINGEach place setting at Quinn's reception in Jamestown, Virginia and Dana, was emphasized having a fresh fig.
LEAF MOTIFThis bride calligraphed exquisite leaf-shaped name tags, which place against an energetic china backdrop and were tied to cotton napkins with blush silk ribbon.
DESSERT POTLUCKCommunal bounty is joyful, intimate, and seasonal (Thanksgiving anyone?). This spread included coconut cake, cherry, and coconut cream pies, apple, and cranberry -walnut bars—uh, yum!
PASTORAL PLACE CARD NAPKINSFor Adam's and Melissa October event, they incorporated decorations that celebrated the natural landscape as well as the season. The bride crafted these wood tags labeled with her guests' names and stamped using a fall division icon to tie round the napkins.
WREATHED WELCOMEThis bride and bridegroom welcomed guests with a foliage to warm up their industrial site -colored Munster Rose wreath.
MONOGRAMMED COCKTAILThis couple had their signature cocktails (made by Grand Bevy and composed of vodka, Lillet, cucumber, basil, ginger honey, and lemon) stenciled using a flavorful, seasonal monogram of cinnamon, ground espresso beans, and edible gold.